Hospitality menu

Finger Menu 1

£13.20 per person (minimum 4 people)

  • Sandwich selection – prepared on thick cut wholemeal, malted granary
  • and white sliced bread with a selection of fillings (4 pieces per person)
  • Szechuan chicken skewer (1)
  • Spinach falafel with beetroot yoghurt and mint dip (2)
  • Selection of homemade cakes and desserts (2)
  • Seasonal sliced fresh fruit platter (1)

Finger Menu 2

£15.60 per person (minimum 4 people)

  • Sandwich and speciality bread selection (4 pieces per person)
  • Spiced chicken strips with chilli crème fraiche (2)
  • Asian marinated spiced salmon skewers (1)
  • Rocket and parmesan pizza (1)
  • Spinach and potato pakora with raita dip (2)
  • Selection of homemade cakes & desserts (2)
  • Seasonal sliced fresh fruit platter (1)

Finger Menu 3

£15.60 per person (minimum 4 people)

  • Sandwich and speciality bread selection (4 pieces per person)
  • Jamaican beef patty (1)
  • Ciabatta crostini with hot smoked salmon & horseradish cream (1)
  • Ricotta & spinach tortellini skewer in pesto marinade, cherry tomato and black olive (1)
  • Beetroot and feta turnover with fresh mint (1)
  • Selection of homemade cakes and desserts (2)
  • Seasonal sliced fresh fruit platter (1)

Finger Menu 4

£18.00 per person (minimum 4 people)

  • A selection of generously filled wraps to include – spinach, tomato and plain wraps with fillings (4 pieces per person)
  • Chilli mango prawn (1) Smoked paprika chicken with cooling sour cream dip (1)
  • Hoisin duck pancake rolls (2)
  • Vegetarian sushi (2) V
  • Selection of homemade cakes and desserts (2)
  • Seasonal sliced fresh fruit platter (1)

Finger Menu 5

£18.00 per person (minimum 4 people)

  • Sandwich and speciality bread selection (4 pieces per person)
  • Chicken Gyoza with soy dipping sauce (2)
  • Clementine marinated salmon skewer (1)
  • Sweet potato falafel with hummus dip (2)
  • Fig and goats cheese parcel (1)
  • Selection of homemade cakes and desserts (2)
  • Seasonal sliced fresh fruit platter (1)

Finger Menu 6

£21.60 per person (minimum 4 people)

  • Generously filled sandwiches and delicious mini open bagel combination (4 pieces per person)
  • Cherry tomato, bocconcini & basil skewer with pesto dip (1) V
  • Mini crab cake with lime mayonnaise (2)
  • Vegetable quiche (1)
  • Chorizo chicken skewer (1)
  • Smoked salmon pinwheel (1)
  • Selection of homemade cakes and desserts (2)
  • Seasonal sliced fresh fruit platter

Canapé menu 1

£58.80 per set (minimum 4 sets)

  • Marinated sweet cherry tomato and bocconcini skewer with basil leaf and pesto (4)
  • Artichoke wrapped in bresaola with balsamic pearls and chervil (4)
  • Filo basket of spiced chicken suya with crisp vegetables and sesame seeds (4)
  • Tuna wrapped in nori with wasabi mayonnaise, soy sauce and pickled ginger (4)
  • Smoked salmon, cream cheese, quail egg and caper served in a crisp tomato shell (4)
  • Cauliflower pakora with pickled lime and minted yoghurt (4)

Canapé menu 2

£58.80 per set (minimum 4 sets)

  • Jerk chicken skewer with pineapple glaze, chilli, coriander and rocket (4)
  • Profiterole of mushroom duxelle with pickled shimeji and porcini seasoning (4)
  • Tartlet of beetroot and hummus with feta cheese (4)
  • Scotch quail egg with tomato relish (4)
  • Charcoal tart of hot smoked salmon with smoked salmon mousse and keta caviar (4)
  • Chinese pancake of barbeque duck with fresh ginger, cucumber and plum sauce (4)

Canapé menu 3

£58.80 per set (minimum 4 sets)

  • Thai crab and prawn cake with lime mayonnaise dipping sauce (4)
  • Pate of cauliflower & pine-nut wrapped in nori with a sweet chilli and tamarind sauce (4)
  • Crisp tartlet of Parma ham with mascarpone and apple caviar (4)
  • King prawn cocktail with Marie-rose sauce and baby gem (4)
  • Homemade mini Yorkshire pudding with rare beef Carpaccio and a creamy
  • horseradish sauce (4)
  • Goat’s cheese tossed in alfalfa served in a basil panier with sundried tomato (4)